Our Menu
Explore a vibrant selection of authentic Indian street food, traditional curries, chef specials, and fresh daily dishes, each crafted with bold flavours, quality ingredients, and true regional inspiration.
Starters
Spinach & Onion Pakora (VG/NGI)
Sliced onion & spinach mixed with spices, deep fried until crisp.
£6.25
Baby Corn Manchurian
Indo-Chinese dish that’s chunky, tangy and full of umami flavour.
£6.50
Vegetable Fritters
Crispy patties made by mixing Chopped vegetables with a binding of rice flakes.
£6.50
Zafrani Chicken Tikka
Boneless Chicken Thighs marinated with saffron and Indian spices.
£7.50
Amritsari Fish
Crispy Batter covers flaky COD Fish fillets, spiced with Indian Spices.
£7.50
Schezwan Chicken
Crisp fried chicken tossed in a spicy, sour, hot & tongue tickling Schezwan sauce.
£6.95
Main Course
Roasted Squash Korma
Comforting vegan roasted butternut squash and Cauliflower curry.
£16.25
Malabar Veg Curry
Traditional Kerala Dish prepared with Onion and Coconut Milk.
£16.25
Bagara Baingan (VG/NGI/N)
Baby aubergine in peanut, coconut & tamarind gravy.
£16.25
Butter Chicken
South Asian Food, smooth, creamy Mild and Flecked with Roasted spices.
£16.95
Kerala Mathi Fish Curry
Traditional Fish curry from Kerala made with fresh Seabass.
£17.95
Rajasthani Lamb Laal Maas
Spicy lamb curry with Kashmiri chillies. Served with naan & mint raita.
£18.95
Sides
Vegetable Sambar (VG/NGI)
£4.95
Aloo Jeera (VG/NGI)
£4.95
Dal Tadka (VG/NGI)
£4.95
Pineapple & Kachumber Salad
£4.95
Masala Fries (VG/NGI)
£4.95
Chilli Cheese Fries (VG/NGI)
£6.45
Rice & Bread
Plain Rice
£3.25
Biriyani Rice
£3.50
Coconut Rice
£3.50
Plain Naan (VG)
£3.25
Butter Naan
£3.50
Cheese & Chilli Naan (VG)
£3.95
Chef’s Special
Mughlai Vegetable Biriyani
Our Mughlai Vegetable Biryani is a fragrant layered rice delicacy cooked with aromatic spices, mixed vegetables, and select dry fruits. Rich, mildly spiced, and perfectly balanced, this royal dish offers an indulgent vegetarian experience crafted with traditional Mughlai flavours.
£13.95
Hyderabadi Chicken Biriyani
Our Hyderabadi Chicken Biryani features tender chicken marinated in exquisite spices, slow-cooked with fragrant basmati rice for authentic depth. Layered, aromatic, and irresistibly flavourful, this iconic dish captures the true essence of Hyderabad’s celebrated culinary heritage.
£16.95
How it Works
1
Pick Your Size
Choose the portion size that suits your appetite, from light meals to hearty bowls perfect for satisfying bigger cravings.
2
Pick Your Base
Select your favourite base—rice, noodles, greens, or grains—to create the perfect foundation for your personalised bowl.
3
Pick Your Mixins
Add fresh vegetables, proteins, and flavourful ingredients to customise your meal exactly the way you love it.
4
Pick Your Protein
Choose from tender chicken, paneer, lamb, seafood, or vegan options to build a balanced, flavour-packed dish.
5
Pick Your Sauce
Enhance your creation with bold, aromatic sauces ranging from mild and creamy to spicy, tangy, and irresistible.
6
Pick Your Toppings
Finish your bowl with crunchy, fresh, or aromatic toppings that add texture, colour, and the perfect final touch.
Address
31, Chatsworth Road, Worthing, BN11 1LY
Call Us
0190 396 21 22
Quick Links
Opening Hours
Every Day 12 PM to 10 PM
Our Vision
Our vision is to make superb quality Indian cuisine accessible for all, offering restaurant dining, takeaway & Delivery.