Fresh, Authentic Indian Flavours Delivered
Order Online with Worthing Indian Cafe & Bar
Experience the vibrant taste of Indian street food and curries, freshly prepared and delivered to your doorstep.
Starters-Veg
 | Popular Indo-Chinese dish that's chunky, tangy and full of umami flavour. | |
 | Deep fried cauliflower mixed with smooth batter and tossed in a sweet, sour and spicy Indo-Chinese Sauce. | |
 | Momo is a type of steamed filled dumpling, Most popular dish in Tibet and Nepal. Served with smoked pepper chutney. | |
 | Sliced Onion & Spinach mixed with spices. Deep fried until crisp. Served with Mango Mint Chutney. | |
 | Samosa chaat is prepared by breaking crispy samosas and topping them with yogurt and tangy chutney. | |
 | Crispy patties made by mixing Chopped vegetables with a binding of rice flakes & deep fried. Served with smoked pepper chutney. |
Starters-Non Veg
 | Indo-Chinese Street food, crisp fried chicken tossed in a spicy, sour, hot & tongue tickling Schezwan sauce. | |
 | Boneless Chicken Thighs marinated with saffron and Indian spices Chargrill in Tandoor. Served with salad & herb chutney. | |
 | Boneless Chicken thighs marinated with yogurt, mixed spices & Green herbs Chargrilled in Tandoor. Served with salad & herb chutney. | |
 | Minced lamb Mix with Ginger, Garlic, Coriander, Bell Pepper & spices thinly wrapped around a skewer and grilled. Served with salad & herb chutney. | |
 | Crispy Batter covers flaky COD Fish fillets, spiced with Indian flavours of Garlic, Ginger & Chilli. Served with salad & pickle yogurt. | |
 | Momo is a type of Steamed filled Dumpling, Most popular dish in Tibet and Nepal. Served with smoked pepper chutney. |
Main Course-Veg
 | Comforting vegan roasted butternut squash and Cauliflower curry in a flavour full creamy and coconut tomato sauce. | |
 | Traditional Kerala Dish prepared with Onion and Coconut Milk Semi-Stewed style Sauce. | |
 | Popular Hyderabadi Dish cooked with Baby Aubergine, Peanut Butter, Coconut Milk & Tamarind. | |
 | Stir-Fried curry made with Onions, Bell Pepper, Tomato, Mild spicy & Tangy Dish. | |
 | Veg Mughlai Biryani cooked with layers of Rice, Mild, Homemade Spices, Mix Veggies & Dry Fruits. |
Main Course-Non Veg
 | South Asian Food, smooth, creamy Mild and Flecked with Green of Dried Fenugreek leaves and Roasted spices. | |
 | Famous and flavourful dish, a Spicy, Aromatic blend of freshly Ground Spices. | |
 | Traditional Fish curry from Kerala made with fresh Seabass, Semi-stewed in rich Coconut Milk, Tamarind and Spices. | |
 | Slow cooked hunters style Lamb Dish with Rustic Flavours, Kashmiri Chillies, Yogurt & Whole Spices. |
Chef's Specials
 | Aromatic Indian dish cooked with Chicken in Layers of fluffy Rice, Fragrant Spices. | |
 | Char-Grilled Lamb Chops marinated in traditional Kashmiri spices, finished in signature Rogan Josh sauce. | |
 | Hyderabadi lamb chops, Zafrani Tikka, Haryali Tikka, Gilafi Seekh kebab. |
Thali Specials
Side Offerings
 | Refreshing blend of juicy pineapple, diced cucumber, and fresh tomatoes with spices. | |
 | Roasted baby potatoes sautéed with aromatic cumin seeds and traditional Indian spices. | |
 | Traditional South Indian lentil stew cooked with fresh, seasonal mixed vegetables. | |
 | Yellow moong dal tempered with cumin, garlic, and a blend of spices. | |
 | Crispy golden fries seasoned with a spicy and aromatic Indian masala blend. | |
| Crunchy potato fries topped with savory cheese and spicy green chilli peppers. |
Rice & Breads
 | Traditional vegan Indian flatbread made with all-purpose flour and baked until soft. | |
 | Oven-baked Indian bread spread with softened butter for a rich, savory taste. | |
| Unique vegan bread seasoned with aromatic pink peppercorns for a modern twist. | |
 | Fluffy steamed white rice serves as a simple accompaniment to flavorful curries. | |
 | Aromatic basmati rice cooked with traditional spices and fragrant Indian herbs. | |
 | Fragrant basmati rice tempered with roasted cumin seeds for an earthy aroma. | |
| Fragrant vegan flatbread seasoned with minced garlic and fresh coriander for flavor. | |
| Sweet vegan bread stuffed with a delicious mixture of nuts and dried fruits. | |
 | Savory vegan-friendly bread stuffed with melted cheese and spicy green chilli peppers. |
Nibbles
| Crisp-fried & Tandoori Roasted Papadums served with three chutneys. |
Explore Our Menu Categories
Starters
Vegan
Non-Veg
Biryanis
Street Food
Curries
Drinks
Desserts
What Our Customers Are Saying
“The flavors at Worthing Indian Cafe & Bar are simply unmatched! The biryani was aromatic and the curries were rich and spicy. A must-try for anyone who loves authentic Indian cuisine!” ★★★★★
“I ordered the Mughlai Vegetable Biryani and it was delivered hot and fresh. The service was quick and the food was delicious. Highly recommend!” ★★★★★
“worthing Indian Cafe & Bar never disappoints! The Masala Dosa was crispy and the chutneys were delightful. Perfect for a cozy night in.” ★★★★★
“Fast delivery and amazing food! The Hyderabadi Chicken Biryani was perfectly spiced. Will definitely order again.” ★★★★★
Why Choose Us?
At Worthing Indian Cafe & Bar, we prioritize your convenience and satisfaction. Enjoy fast delivery of your favorite dishes, prepared fresh daily with the finest ingredients. Our secure online payment system ensures a hassle-free ordering experience, so you can savor the authentic taste of Indian street food and curry with peace of mind.
Experience the Flavors of India
Order your favorite dishes now and enjoy authentic Indian flavors at home. Whether you’re craving a spicy curry or a savory biryani, Worthing Indian Cafe & Bar has you covered. Don’t miss out on our delicious offerings!
Address
31, Chatsworth Road, Worthing, BN11 1LY
Call Us
0190 396 21 22
Quick Links
Opening Hours
Every Day 12 PM to 10 PM
Our Vision
Our vision is to make superb quality Indian cuisine accessible for all, offering restaurant dining, takeaway & Delivery.